| Dish | Price |
Murgh - Ur - Salum
Chicken curried in a light spicy sauce with coriander, ginger & other delicate spices.
| £5.95 |
Gosht - Ur - Salum
Lamb curried in a light spicy sauce with coriander, ginger & other delicate spices.
| £5.95 |
Goan Fish Curry (N)
Hot coconut flavoured pomfret curry from the sunny coast of Goa.
| £9.95 |
Dry Gosht
Highly spiced lamb dish, cooked in tiffins goram massala
| £6.95 |
Murgh Tikka Massala (N)
Diced tandoori chicken cooked in a creamy tandoori sauce with almonds, coconut & pistachio.
| £7.45 |
Murghi Kofta
Minced chicken breast balls cooked in Abu's spicy mix, served saucy.
| £6.95 |
Karahi Murghi
Chicken cooked in a spicy, moist sauce with corriander, garlic, ginger, capsicum, mustard and diced onion.
| £7.45 |
Karahi Gosht
Lamb cooked in a spicy, moist sauce with corriander, garlic, ginger, capsicum, mustard and diced onion.
| £7.45 |
Murgh - Ur - Saag
Chicken cooked in a dry sauce with spinach, onion and a mixture of spices.
| £6.95 |
Gosht - Ur - Saag
Lamb cooked in a dry sauce with spinach, onion and a mixture of spices.
| £6.95 |
Dahi Murgh
Chicken cooked in a light yogurt sauce with a touch of haldi, paprika and chilli.
| £7.45 |
Dahi Gosht
Lamb cooked in a light yogurt sauce with a touch of haldi, paprika and chilli.
| £7.45 |
Bhuna Murgh
Chicken cooked in a highly spiced dry sauce with freshly chopped chili, coriander, ginger, onion and garlic.
| £7.45 |
Bhuna Gosht
Lamb cooked in a highly spiced dry sauce with freshly chopped chili, coriander, ginger, onion and garlic.
| £7.45 |
Raj Chingri Massala
King prawns cooked in a lightly spiced dry sauce with fresh chilli, coriander, ginger, onion & garlic.
| £10.95 |
Chingri Aloo - Ur - Saag
Prawns lightly fried in onion & butter, then mixed with potatos & spinach.
| £7.45 |
Chicken Pasanda (N)
Tandoori slices of chicken cooked in a creamy sauce of almonds, cashew nuts and raisins.
| £7.95 |
Lamb Pasanda (N)
Tandoori slices of lamb cooked in a creamy sauce of almonds, cashew nuts and raisins.
| £7.95 |
Keema peas bhuna
Lamb mince and peas cooked with goram massala.
| £7.45 |